Hot n Sweet Bread Fry - Simple n Quick Evening/Breakfast Snack

Ingredients:

6 Whole Wheat Bread Slices
2 Green Chillies
2 Tbsp Tomato Ketchup
1/2 Tsp Mustard
1 Tbsp Cooking Oil
Pinch of Turmeric Powder

Process:

1. Cut Whole Wheat Bread  into small pieces and keep it aside.
2. Heat a Kadai or Non-Stick pan add Cooking Oil, Mustard and once they splutter, add finely chopped Green Chillies and fry for one min.
3. Add a pinch of Turmeric Powder, Bread pieces and mix well. Keep the flame on low and keep stirring occasionally. Fry for 2-3 mins and add Tomato Ketchup (I used Maggi No Onion No Garlic Tomato Ketchup) and mix well.
5. Stir fry for 2 more mins on medium flame and serve hot.

PS:
1. No need to add salt as Whole Wheat Bread already has salt.
2. You may use fresh Bread or left over Bread(2 days old).
3. You may garnish with finely Chopped Coriander too.

Signing Off...
Happy Cooking!
Your Favorite Chef!